Phuket
Phuket is Thailand's largest island and is often dubbed the pearl of the Andaman, or the pearl of the south. Its natural resources - rocky peninsular, limestone cliffs, white powdery beaches, tranquil broad bays and tropical inland forests contribute to making it the South's busiest, most visited and most popular island and province.
Phuket borders on Phang Nga Province to the north. The other 3 sides are encircled by the Andaman Sea where many of the best diving sites are located. The island is connected to Phang Nga Province by Sarasin Bridge and Thep Krasattri Bridge. The island’s topology is exceptional with 70 percent of its land covered with mountains and the remaining 30 percent is plains.
Phuket has a lot more to offer its visitors other than its beautiful beaches, forest, and world renowned diving sites. Sino-Portuguese architecture casts its spell delighting travelers to the city, while Phuket-style hospitality has never failed to impress visitors from all walks of life. In addition, accommodations ranging from world-class resorts to tropical-style bungalows have warmly catered to the different needs of travelers. For seafood lovers, there is a lot more to sample than just Phuket's famous lobster. Altogether, these characteristics have made Phuket a truly unique destination.
There are two seasons in Phuket - the rainy season (May to October) and the hot season (November to April). Average temperatures ranges between 23°C and 33°C.
